discussion

I don’t understand this Management question and need help to study.

Quality is important regardless of the organization or industry you are working. If you are entering a global sourcing relationship with a supplier quality is extremely important. If you were asked to select the two most important Measuring Quality Performance Evaluation Criteria, which ones would you choose? How would diversity of suppliers help ensure your quality? Please explain your position in detail specifically how it applies to a supplier. Then review the posts of your classmates and provide insight on what they discussed.

Write around 300 words, it should related to food industry.


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